Long-Established Lower North Shore Cafe

For Sale

Sydney NSW

Long-Established Lower North Shore Cafe

Description

FOR SALE: a highly profitable neighbourhood café in one of Sydney’s most affluent Lower North Shore suburbs. Trading successfully for 11 years with a great, loyal local following, this beautifully presented corner site is primed for a seamless handover to an owner-operator.

Key Features
*Prime Corner Location: Exceptional street visibility with spacious indoor and undercover outdoor seating.

*Strong Figures: Consistent average weekly turnover just under $18,000 (FY26), selling ~28 kg of premium coffee weekly.

*Secure Tenure: Low rent for the area, with a brand-new lease secured until 2030.

*Turnkey Setup: Fully equipped kitchen for light cooking, perfect for a hands-on operator.

*Massive Growth Potential: A new 89-place childcare centre is in the DA application stage directly across the road, offering massive built-in future foot traffic.

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Lease Info

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Opportunity

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Rent

Business Listed by

marc-gehret-800x800

Hospitality Consultant and Licensed Business Broker (NSW) @ GSE Hospitality Brokers

I have over thirty years of experience in the hospitality industry, I started as an apprentice chef in 1993 in Switzerland.

My career has taken me across Europe and Australia and allowed me to gain knowledge and experience in many areas of the industry. I have supported the successful launch of many venues, including hotels, restaurants, coffee shops, and high-volume food production services.

I have owned, operated, and sold two of my own hospitality businesses in Sydney and I have coached and trained many staff.

My coffee shop in Crows Nest on the North Shore of Sydney gave me a great insight into operating and managing an Australian business as well as a solid understanding the good and bad from the owner’s perspective.

My second business, The Fit Chef, a meal preparation company that I operated for seven years taught me a lot about how to keep costs under control. As the meals with a business like this are typically sold for considerably less than in a sit-down venue I refined my financial costing and COGs management skills.

My varied experience has shown me that adjusting to each individual business is crucial, I fully appreciate that each client’s needs are different.

Working in the hospitality industry has enabled me to develop my customer service skills, I pride myself on having a positive and professional approach with everything that I do.

My focus has always been on helping people achieve their goals. I am pleased to now have the opportunity to support the industry from a new perspective with GSE. My goal is to help my clients, whether they are selling or buying to make the process as easy as possible.

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