$1M Restaurant Fit-Out & Chef’s Kitchen | Potts Point

For Sale

Sydney NSW

$1M Restaurant Fit-Out & Chef’s Kitchen | Potts Point

Description

A million-dollar restaurant fit-out. A serious chef’s kitchen. An exceptional Potts Point address. All for just $299,000 + SAV

Opportunities like this don’t come along often.

Located on Macleay Street in the heart of Potts Point, this beautifully designed restaurant offers an incoming operator the chance to walk into an extraordinary hospitality space without the substantial cost, time and complications of building one from scratch.

With approximately $1 million reportedly invested in its original fit-out, the venue features a stunning central bar, custom joinery, sophisticated dining areas, beautiful finishes and a commercial chef’s kitchen designed for serious restaurant operations.

The opportunity:

  • Approx. $1 million original fit-out investment, as advised by the vendor
  • Fully fitted commercial chef’s kitchen
  • Stunning bar, bespoke interiors and beautifully appointed dining areas
  • All agreed furniture, fixtures, fittings and equipment included
  • Attractive rent in one of Sydney’s most desirable dining precincts
  • Long lease through October 2029, plus two further 10-year options, subject to lease conditions
  • Existing restaurant configuration with outdoor dining area, subject to approvals

Keep the existing identity or introduce your own concept. The choice is yours.

Purchase the fitted-out premises and create your own restaurant, wine bar or neighbourhood dining concept, subject to the necessary approvals. Alternatively, the name and website are available by negotiation.

Asking Price: $299,000 + SAV

This is an asset sale, presenting an opportunity to acquire an exceptional restaurant fit-out and long-term lease position for a fraction of the reported original investment.

For further information or to arrange a confidential inspection,

contact Olivia Casson , Hospitality Business Broker

**Please note that for confidentiality the image in this advert is generic and is not of the actual business**

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Business Listed by

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Hospitality Broker Sydney, NSW @ GSE Hospitality Brokers

I help hospitality business owners buy, sell, grow and reposition venues with practical advice grounded in real industry experience.

As a hospitality broker in Sydney, I work with owners across restaurants, cafes, bars, clubs and catering businesses who need commercial guidance around business sales, growth, rebranding, profitability and exit strategy. My focus is always on improving business value and helping owners make stronger decisions.

With more than 30 years in hospitality, I bring first-hand operational and commercial experience to every client engagement. I have opened, rebranded and grown more than 25 venues, so my advice is based on real execution, not theory.

Alongside brokerage, I work as a hospitality consultant in Sydney, helping venue owners improve systems, labour control, workflow, team performance, profitability and sale readiness. Whether you are preparing to sell, trying to grow, or need to reposition an underperforming venue, I bring a practical, owner-focused approach.

I am not advising from the sidelines. I understand what makes a hospitality business attractive to buyers, profitable to operate and stronger in the market because I have done it myself.

If you are looking for a hospitality broker Sydney, hospitality consultant Sydney, or an experienced operator who can help build business value and prepare your venue for growth or sale, I provide practical support backed by real hospitality experience.

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