UNINTERRUPTED OCEAN VIEWS – HIGHLY PROFITABLE – BEACHFRONT CAFÉ

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Newcastle Area NSW

UNINTERRUPTED OCEAN VIEWS – HIGHLY PROFITABLE – BEACHFRONT CAFÉ

Description

An incredible opportunity to purchase a one-of-kind well-established beachfront Café is now available in Newcastle.

With uninterrupted waterfront views, the Café comfortably seats over 50 inside and out. Selling over 45kgs of coffee per week, with all the proper permits in place the Café offers the perfect business model of a lucrative grab & go formula combined with its delicious seasonal eat-in choices.

Operating for over 18years by the same owner, this turnkey gem includes a fully fitted out Café with high end fixtures and fittings and an excellent inventory to match.

Currently run under full management with a fabulous team of well trained and friendly staff in place, it is also an opportunity for an owner/operator to step in and increase the take home profits.

Well known as a community hot spot offering tons of options, the strong brand and incredible goodwill makes this a can’t miss opportunity. Whether you are looking to start a new business venture or expanding on a current one –
THIS IS A MUST SEE! DON’T MISS OUT!! – call now to arrange a viewing.

**Please note that for confidentiality the image in this advert is generic and is not of the actual business**

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Business Listed by

Paul Leach

Hospitality Consultant, Certified Exit Planning Advisor, Licensed Business Broker in NSW, SA, QLD, VIC @ GSE Hospitality Brokers

I grew up in the food business, my parents owned two very successful restaurants. I have fond memories of working alongside them from a very early age.

All through my school years I knew that I wanted to be a part of the hospitality industry and the day that I started at college could not come quickly enough. I spent three enjoyable years learning my trade and left college to join my parents in their second restaurant.

In 1992 my parents decided that the time was right for them to sell up and I felt it was also the right time for me to go out on my own.

In 1993 I opened my first Cafe called “Hogarth’s” and that is where it all began. Over the following 25 years, I built and sold nine food businesses. I loved every minute (well most of it) and learnt a lot about how the sale process works, I also learned some very valuable lessons.

I love the food industry and wanted to crack double digits and open shop number ten, unfortunately, the two things that I value the most in my life, my marriage and my health probably would not have lasted if I had done that so I called it a day

I always felt that there was a better way to sell cafes and food businesses and that is where the idea for GSE came from. My vision was to build a specialist firm of hospitality brokers that could make the sales process as straightforward as possible for the owners of hospitality businesses in Australia.

I am now using the experience I gained selling my own businesses as well as selling a lot of other people’s businesses to lead the team of very talented brokers at GSE.

I would love the opportunity to show you more about how the approach that GSE take can help you to sell your business for the price that you want and on your terms.

If you are looking for a specialist Hospitality Broker who has walked the walk and fully understands the industry and all of the nuances of the sales process then I would love to hear from you.

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