POPULAR CAFE IN PRIME CORNER POSITION – LOW RENT LONG LEASE

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Central Coast NSW

POPULAR CAFE IN PRIME CORNER POSITION – LOW RENT LONG LEASE

Description

A cafe has been in this location for over 25 years. This business is a fresh, modern and fast growing rebranded licensed cafe already earning a strong revenue and with loads of community support. With its high visibility corner location, welcoming ambience and consistent 30KG coffee volume, this cafe offers an excellent opportunity for an owner operator seeking a profitable, well-loved business with plenty of potential.

KEY FEATURES:
– New 3 x 3 x 3 year lease : Commenced 2025 with 3% fixed increases
– 120sqm corner position offering excellent exposure and natural foot traffic
– Newly rebranded with 12 months of strong verifiable income
– Indoor and outdoor seating for 75 which is ideal for all-weather trade
– An impressive 30KG coffee per week
– Simple menu and strong online reviews.
– Full commercial kitchen with ample storage, cool room and owner off street parking
– All fixtures, fittings and inventory in great condition
– Open 6 days per week for breakfast and lunch, CLOSED Sundays & Long Weekends & for 2 weeks over Xmas.
– Training provided ensuring a smooth transition to a new owner
– Perfect for an Owner Operator to maximise profitability

This cafe is best suited to a hands-on owner operator who wants a business with strong foundations, excellent visibility and a loyal customer base already in place. With its growing reputation this business offers the chance to step into an opportunity that is both rewarding and earns you money while you are your own boss!

For a confidential Information Memorandum and to arrange an onsite inspection call
Anthony – 0439 877 717

**Please note that for confidentiality the image in this advert is generic and is not of the actual business. Interested buyers must rely on their own enquires**

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Business Listed by

Paul Leach

Hospitality Consultant, Certified Exit Planning Advisor, Licensed Business Broker in NSW, SA, QLD, VIC @ GSE Hospitality Brokers

I grew up in the food business, my parents owned two very successful restaurants. I have fond memories of working alongside them from a very early age.

All through my school years I knew that I wanted to be a part of the hospitality industry and the day that I started at college could not come quickly enough. I spent three enjoyable years learning my trade and left college to join my parents in their second restaurant.

In 1992 my parents decided that the time was right for them to sell up and I felt it was also the right time for me to go out on my own.

In 1993 I opened my first Cafe called “Hogarth’s” and that is where it all began. Over the following 25 years, I built and sold nine food businesses. I loved every minute (well most of it) and learnt a lot about how the sale process works, I also learned some very valuable lessons.

I love the food industry and wanted to crack double digits and open shop number ten, unfortunately, the two things that I value the most in my life, my marriage and my health probably would not have lasted if I had done that so I called it a day

I always felt that there was a better way to sell cafes and food businesses and that is where the idea for GSE came from. My vision was to build a specialist firm of hospitality brokers that could make the sales process as straightforward as possible for the owners of hospitality businesses in Australia.

I am now using the experience I gained selling my own businesses as well as selling a lot of other people’s businesses to lead the team of very talented brokers at GSE.

I would love the opportunity to show you more about how the approach that GSE take can help you to sell your business for the price that you want and on your terms.

If you are looking for a specialist Hospitality Broker who has walked the walk and fully understands the industry and all of the nuances of the sales process then I would love to hear from you.

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