Sold

Brisbane QLD

URGENT SALE – Licensed West End Café/Bar – All Offers Considered

Description

All offers will be considered – grab yourself an unbelievable deal!

Seize the opportunity to own a fully licensed, character-filled café/bar in the heart of Brisbane’s vibrant West End for just $60,000 WIWO. This cozy venue, just 2km from the CBD and 500m from the river, enjoys a loyal local following and offers strong potential for growth.

Key Features:
Prime Location – Inner-city lifestyle precinct with strong local traffic and transport access

Inviting Fit-Out – “Lounge room” style with mirrors, greenery, art, and seating for 50 inside plus 10–15 outside

Liquor Licence – Fully licensed with a compact kitchen and well-equipped bar

Low Overheads – No chef required; simple, profitable menu

Multiple Revenue Streams – Dine-in, takeaway, bar, Uber Eats

Secure Lease – Lease to Nov 2025 + 3-year option

Loyal Following – Known for its relaxed vibe, warm service, and regular community events

Potential for Growth:
Currently trading part-time (Fri–Sun breakfasts), leaving room for a hands-on owner to grow weekday trade or activate the venue in the evenings. Weekly sales average $8K–$9K with very limited input—there’s plenty of upside for the right operator.

Please Note:
Not suitable for buyers needing full financials or third-party funding

Profit is currently minimal—price reflects this

Best suited to an experienced operator who can manage day-to-day costs and drive sales

You’re buying a fully licensed café/bar for less than fit-out value—top-line sales are already there.
All reasonable offers will be considered—don’t miss this chance to secure a unique West End venue at a bargain price.

Click here to view the full listing and enquire

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Business Listed by

christina-jones-800x800

Six Steps to Sale Program Manager @ GSE Hospitality Brokers

My first taste of the hospitality industry was when I was 11, working in my parents’ bakery, Narraweena Cake Shop, located on the Northern Beaches of NSW.

They taught me early on about customer service and providing high-quality products. It’s definitely the bakery that developed my passion for food—fresh bread, egg custard tarts, and all those things you should eat in moderation.

I have a diverse work background, I’ve worked in Real Estate both in Australia and the UK. I spent 7 years in the UK and studied a Postgraduate Degree in Music while working in the FMCG industry as an account manager for Nestle and the North West of England Territory Manager for Carlsberg.

My most recent hospitality venture was taking over a run-down café. I thought, what could go wrong? I love food and cooking and knew I excelled at customer service. We had plenty of challenges along the way but each time, we turned them into opportunities.

In just three years, I turned Moorland Cottage into a unique café dining experience with free-ranging chickens, which resulted in us winning the 2023 Outstanding Visitor Experience Award for the Mid Coast NSW. In the same year, we were also finalists in the Restaurant and Catering Awards for Best Casual Café Dining Regional NSW.

I doubled profits in two years while reducing our work days from 7 days a week to 5 days and closing all public holidays.

The combination of Hospitality and Real Estate experience as well as working in large corporate organisations, has enabled me to truly understand the importance of having processes, systems and great customer service and a strong team. I also believe that if you are in business you should never stop learning.

Working with GSE to sell my business led to some “light bulb moments” and definitely helped me with the sale of Moorland Cottage Café.

I am incredibly passionate about providing customer service experience and helping others succeed, and I look forward to helping you on your hospitality journey, whatever that may be.

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