Established Café in Sydney’s Known for its premium quality pies, sausage rolls and cakes.
-Closed 5 weeks a year
-Open 6 days a week
-Closes daily at 13:30
-Low rental %
-Consistent and stable revenue
-Tried-and-tested quality recipes
-Exceptional service reputation
-Indoor and outdoor seating
-Covered and secure parking space
-Pristine, well-equipped production kitchen
-Well-trained kitchen team for smooth handover
-Owner happy to do a long handover and full training as needed
**Please note that for confidentiality the image in this advert is generic and is not of the actual business**