Adorable Easy to Run Café in Growth Corridor

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Brisbane QLD

Adorable Easy to Run Café in Growth Corridor

Description

Step into success with this charming and well-established café, primed and ready for its next owner to thrive and build upon its solid foundation. Situated in a prime location adjacent to a major supermarket and gym, with ample parking, this café offers convenience and accessibility to its loyal customer base.

Boasting a seating capacity of approximately 36 guests both inside and outside, this turnkey operation requires no further investment. With sales already hitting around the $10,000 per week and showing signs of surpassing that figure thanks to recent menu price adjustments, the potential for growth and profitability is immense.

Strategically positioned in a high-growth corridor, surrounded by large schools and established residential neighbourhoods, this café is perfectly positioned to capture the attention of a burgeoning customer demographic.

Key highlights:
✅ Prime Location: Situated in a bustling small center next to major amenities, ensuring a steady stream of foot traffic.
✅ Strong Financials: With sales on the rise and no additional capital investment required, this café presents a lucrative opportunity for prospective buyers.
✅ Growth Potential: Positioned in a growth corridor with ample opportunities for expansion and increased revenue generation.
✅ Easy-to-Run Operation: With all the groundwork already laid, new owners can step in and start capitalizing on existing success immediately.

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Business Listed by

julian mero

Managing Partner of GSE QLD | Senior Hospitality Consultant |Licensed Real Estate Agent & Hospitality Business Broker @ GSE Hospitality Brokers

Growing up in the hospitality industry with my dad owning an Italian restaurant, and my mum owning a ski lodge with a fine dining restaurant, it’s safe to say hospitality is in my DNA!

After I left school I wanted to try something different, so I entered the sporting industry, working at world class companies such as Nike Australia, FILA International and Pacific Dunlop, where I enjoyed and excelled in sales and marketing roles.

I loved my time in the sporting industry, but the itch to be part of the hospitality industry never left me, so when an opportunity came up to invest in and operate a restaurant in Brisbane, I jumped at the chance.

Over almost a decade, I invested in and operated multiple restaurants and a coffee specialty café, I became the National Operations Manager of the group – which eventually established 25 restaurants and 6 coffee specialty cafes trading under The Groove Train and Coffee Hit brands.

In 2015 we sold the business to Minor DKL – the parent company of The Coffee Club. Knowing that the sale was imminent I decided to further educate myself and completed my Masters in Business Administration at The University of Queensland.

In my role at large institutional landlord looking after food and beverage leasing, I have gained extensive knowledge and experience about the site selection process, lease negotiation structures and the details of how the industries best businesses achieve favorable leases.

Having owned, operated, and sold hospitality businesses, together with working for one of the countries premium institutional landlords. my experience is very well rounded. If you need help with the day to day running of your business, growth strategies or with any lease/landlord requirements please do not hesitate to reach out.

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