For Lease

Southern Highlands

Southern Highlands Hospitality Space For Lease

Description

UNMISSABLE LIFESTYLE OPPORTUNITY | Southern Highlands Café/Hospitality Space

Zero Business Purchase Price. Zero Goodwill. Fully Fitted Out & Ready to Trade. An extraordinary, low-risk opportunity has hit the market in the breathtaking Southern Highlands for a passionate hospitality team or seasoned operator to walk straight into a fully established food and beverage venue without the heavy upfront capital outlay.

Instead of paying hundreds of thousands of dollars to purchase an existing business or fund a costly fit-out from scratch, you can step into a turnkey, fully equipped venue on day one with $0 acquisition cost.
The Highlights:
• Fully Fitted Commercial Kitchen: Complete with high-spec commercial cooking equipment, refrigeration, stainless steel prep areas, and coffee equipment—literally ready to turn on the equipment and open the doors.
• Turnkey Setup: Minimal setup friction; save massive capital and bypass months of council approvals, builders, and supply delays.
• Diverse Revenue Potential: Designed to support multiple income streams—from high-margin daily café trade and takeaway to weekend destination dining, private events, catering, or evening functions.
• 3-Bedroom Residence Available: An optional, spacious three-bedroom home attached/available for lease on-site, offering the ultimate work-life integration or staff accommodation.
• Unbeatable Lifestyle Location: Live, work, and thrive in one of NSW’s most sought-after regional destinations, celebrated for its vibrant local community, tourism, and food culture.

This site is crying out for an energetic operator, dynamic couple, or expanding brand looking to bring their unique culinary vision to life in a booming regional hub.

Opportunities with zero entry costs, a complete commercial setup, and residential living rarely last long in the Highlands.

Contact us today to arrange a confidential inspection and secure this exceptional site.

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Property Features

Fit-out Details

Fully fitted cafe and commercial kitchen space with oven range, fryer, pizza oven, refrigeration, benches, front-of-house counter, coffee machine, grinder, furniture and loads more.

Outdoor Area

Undercover footpath seating options available

Licenses

Appropriate food handling and safety permits and routine council inspections.

Parking Availability

Street parking is available

Utilities

Water, electricity, including solar and LPG Gas

Storage and Facilities

Refrigeration, freezer, dry store, customer bathroom, EV charging port.

Financial Information

Rent/Lease Costs

$550 per week plus GST

A 3-month bond is required.

Incentives/Negotiations

to be negotiated with the successful tenant.

Location

Map/Geolocation

Lease Terms

Size/Area

Seating Capacity

Zoning Information

Reference No:

Property Listed by

tim-beard-800x800

Hospitality Consultant and Licensed Business Broker (NSW) @ GSE Hospitality Brokers

For my whole working career I have been involved in the retail and hospitality industry, liaising closely with all aspects from junior staff, front of house, manufacturer’s, right through to the CEO of many leading companies. My role has allowed me to work for, with, and alongside all facets of day to day business life. With the objective to achieve and reach desired outcomes and increased productivity for those I have become connected to, and had the pleasure to work with.

For over ten years I have been involved in the hospitality industry specialising with a catering equipment supplier, providing knowledge and leading infrastructure across Australia. I have developed extensive knowledge and training over this period of time dealing with a diverse range of business owners and operators. I have traveled from New Zealand, Dubai, Singapore and Venice inspecting and learning the intricate processes of leading brands of appliances to best suit cafes and restaurants for maximum productivity.

I have owned and operated my own franchise retail business for 13 years prior to hospitality. Allowing myself to draw on my own experiences of customer satisfaction and connection, excellent communication skills, financial productivity, organisation and knowledge of successfully running a small business. I have experienced closely the undertaking of buying and selling a business and have benefited greatly from the process in expanding my knowledge.

I believe that building positive relationships is paramount to achieving clients objectives and goals. I have experienced first hand the daily struggles and operations that cafe and restaurant owners face, and I am passionate and committed to bringing my many skills, extensive knowledge and worldly experience to GSE.

I have always had the work ethic to be at the top of my game, and to provide excellent advice, tuition and persistent hard work until I have achieved what I have set out to do. I believe that knowledge and experience in the field is “key”, and that it is of the utmost importance to have effective processes and strategies in place for a business to run at its most productive, now and for the future.

Personally I believe that it is never too early to have an Exit Strategy in place when owning and operating a business. Not only does this provide lateral thinking for the years to come, but gives you options and flexibility to grow and achieve bigger and brighter goals and achievements.

Request more information here.

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